ETHIOPIAN COFFEE EXPORTER
Transparent Sourcing. Seamless Export. Specialty Grade.
We are a partner producer and exporter with operations in Ethiopia and international reach. Founded by two brothers, we export traceable, specialty-grade green coffee from Sidama, Guji, Yirgacheffe, and all other renowned regions to importers worldwide.
FEATURED LOTS
Curated Ethiopian specialty coffee for global importers. Traceable, consistent, and ready for export.
YIRGACHEFFE
Jasmine, Bergamot, Lemon, Black Tea, Honey
SIDAMO
Blueberry, Strawberry, Wine, Dark Chocolate, Brown Sugar
GUJI
Peach, Apricot, Jasmine, Honeysuckle, Syrupy
WHY ETHIO COFFEE?
Our story began on the roads of Ethiopia's coffee highlands, where our father spent his youth traveling with our grandfather who was a small trader. He learned what the land means to the people who have worked it for generations, seeing coffee as a living tradition. For 30 years, he worked in Ethiopia's local coffee markets, building relationships with producers and understanding quality at its source.
In 2022, we, two brothers, took what he built locally and made it international. We operate as semi-producers with direct involvement in production, bridging that expertise to the global market. We walk the washing stations in Guji during harvest, oversee processing at partner mills, and cup samples in Addis to personally ensure what leaves Ethiopia is what lands in your port with consistent, sample-to-bag accuracy. This is our heritage.
Sourcing from us connects your customers directly to the heart of Ethiopia. We ensure our partner farmers receive fair and premium payment for their work, honoring the skill and dedication behind every lot. You are sharing a story of heirloom varietals, refined traditions, and the respected hands that make this coffee possible.
ROOTED IN ORIGIN
- Born from the highlands where coffee first grew wild centuries ago
- Direct partnerships with Sidama, Guji, and Yirgacheffe farming communities
- Family relationships spanning generations built on trust and transparency
- Every lot traced back to its point of origin.
IDENTITY PRESERVED
- Heirloom varietals cultivated nowhere else on earth
- Micro-region character preserved through careful processing and handling
- Generational relationships with smallholders and trusted cooperatives
- Sample-to-bag consistency ensuring cup profiles match your expectations
EXPORT-READY AUTHENTICITY
- Fresh, traceable coffees from Sidama, Guji, and Yirgacheffe year-round
- Rigorous quality control from washing station to export container
- Professional documentation and flexible shipping (FOB Djibouti or FCA)
- Moisture-safe packaging preserving origin character in transit
